How To Prepare a Chuck Roast in an Instant Pot

Growing up, Pot Roast was one of my absolute favorite meals. It was like my mom’s go-to dish on Sundays. Recently, I realized that I hadn’t made this dish for my own little family. So I called my mom, got the recipe and went to town! Yall, it came out SO GOOD lol!! The meat was seasoned to perfection and cooking it in my Instant Pot Duo Plus 8 Quart 9-in-1 Electric Pressure Cooker made the roast super tender!

Instant Pot Chuck Roast

Kindal Erice

This is a recipe to prepare the most flavorful and tender Instant Pot Chuck Roast

Print Recipe Pin Recipe

Prep Time 30 minutes mins

Cook Time 1 hour hr 20 minutes mins

Total Time 1 hour hr 50 minutes mins

Course Main Course

Cuisine American

Servings 4 people

Equipment

• Pressure Cooker
• Cutting Board
• Knives

Ingredients

  

• 1 Boneless Chuck Shoulder Roast
• 1 tbsp Accent Seasoning
• 2 tbsp Garlic Powder
• 2 tbsp Montreal Seasoning
• 1/4 cup Worcestershire Sauce
• 1 cup Water
• 1 cup Sliced Mushrooms
• 1 cup Diced Yellow Onion
• 1 cup Baby Carrots

Instructions

 

• Season all sides of the meat with the Accent Seasoning, Garlic Power and Montreal Seasoning and rub in to wake up the flavors
• Pour the water, Worcestershire sauce, mushrooms, yellow onion and baby carrots in the pressure cooker
• Carefully place in the meat, as you don't want to wash off your seasonings
• Close the pressure cooker and set to "pressure cook" at 1 hr 20 min
• Once the pressure is safely released, remove the meat and serve. Enjoy!

Video

Notes

Keyword Instant Pot, Pot Roast, Quick Family Meals